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Happy Days with the Naked Chef
by Jamie Oliver
The third book from
one of Britain's best-loved chefs. Happy Days is filled with fantastic salads, pastas, meat, fish, breads and desserts for all occasions. Liven up your cooking with this great book!
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You are here: Famous Chefs -> Lidia Matticchio Bastianich
Recipes by Lidia Matticchio Bastianich are listed below:
 Roasted Root Vegetables
Recipe by Lidia Matticchio Bastianich.
Parsnips, carrots, leeks, onions, potatoes and garlic.

 Potato and Pepper Frittata
Recipe by Lidia Matticchio Bastianich.
"If you'd like to serve the frittata hot, let it stand at room temperature about 15 minutes; if you prefer it warm or at room temperature, let it stand longer."

 Pan Roasted Monkfish
Recipe by Lidia Matticchio Bastianich.
Pan roasted monkfish with potatoes and leeks.

 Tiramisu
Recipe by Lidia Matticchio Bastianich.
Traditional coffee and mascarpone spoon dessert.

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